Oyster mushroom, a delectable and versatile fungus, is widely recognized for its culinary appeal and potential health benefits, making it a popular choice for both the kitchen and holistic health.
Benefits:
Anti-inflammatory
Lowers cholesterol and blood sugar levels
Modulates the immune system
Treats infections
Supports cancer treatment
Ingredient(s): Oyster mushroom extract, Ethyl alcohol, and Distilled water.
Recommended Dose: Adults can take between 30-60 drops per day.
The most effective way to use a tincture is through sublingual (under the tongue) consumption. It can also be added to cold foods, smoothies, or water.
This product is made using vegan, gluten-free, non-GMO, 100% organic, and Canadian-grown mushrooms.