Reishi mushroom is revered in traditional medicine and often referred to as the 'Mushroom of Immortality.'
Shiitake and Oyster mushrooms are versatile and are widely recognized for their culinary appeal and potential health benefits, making them a popular choice for both the kitchen and holistic health.
Benefits:
Reishi offers a special cardiovascular protective activity and is known for its cholesterol-lowering effects.
Shiitake and oyster mushrooms have well-known cholesterol-regulating effects.
Ingredient(s): Extracts of Reishi, Shiitake, and Oyster mushrooms, Ethyl alcohol, and Distilled water.
Recommended Dose: Adults can take between 30-60 drops per day.
The most effective way to use a tincture is through sublingual (under the tongue) consumption. It can also be added to cold foods, smoothies, or water.
This product is made using vegan, gluten-free, non-GMO, 100% organic, and Canadian-grown mushrooms.